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Bacon, Hickory Smoked, Shingle, Sliced, 12-16 ct.

Home » Products » Bacon, Hickory Smoked, Shingle, Sliced, 12-16 ct.
Bacon, Hickory Smoked, Shingle, Sliced, 12-16 ct.

SPECIFICATIONS

Item #123950
TI x HI8 x 8
Pack Size2/7.5 lbs
Case WT15 lbs
Cube0.63
Dimensions17.88″ x 11.63″ x 5.25″

DESCRIPTION

Slow smoked over real hickory chips for the richest Slow smoked over real hickory chips for the richest full flavor imaginable, Cloverdale bacon provides meaty slices for breakfasts, burgers and sandwiches.

KEY ATTRIBUTES

  • Naturally Hickory Smoked
  • Gluten Free
  • No Added MSG

INGREDIENTS

Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

COOKING INSTRUCTIONS

STOVETOP: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turn to brown evenly.

OVEN: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F for 12-17 minutes or until browned and crisp.

MICROWAVE: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on High (100% power) for 55 to 65 seconds.

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ANC 2022 in Orlando

THE CLOVERDALE STORY

Cloverdale Foods is a 4th-generation, family owned company based in Mandan, North Dakota.  For over 100 years, Cloverdale has crafted premium, bold flavors which bring lasting memories to families everywhere.

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Cloverdale Foods Company
3015 34th St NW
Mandan, ND 58554

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