|TI x HI||1 x 1|
|Pack Size||1/1600 lb avg|
|Case WT||1550 lbs|
|Dimensions||47.38″ x 39.38″ x 42.38″|
Slow smoked over real hickory chips for the richest full flavor imaginable, Cloverdale bacon ends & pieces provides meaty slices for breakfasts, burgers and sandwiches.
- Naturally Smoked
- Gluten Free
- No Added MSG
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
STOVETOP: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turn to brown evenly.
OVEN: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F for 12-17 minutes or until browned and crisp.
MICROWAVE: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on High (100% power) for 55 to 65 seconds.