Bacon, Fully Cooked, Topping Large

DESCRIPTION

Cloverdale fully cooked bacon topping is the convenient and delicious way to add bacon bits to menu favorites. No mess or labor of cooking bacon – just toss on Cloverdale’s hardwood smoked bacon chips.

Effortlessly and efficiently pile these large bacon bits (about ¾”) onto breakfast pizza and meat-lover pizza. Give protein upgrade to salads, pasta and French fries and potato skins. 

Gluten-free and no added MSG, this 5-pound pack delivers on flavor, convenience, and sustainability. With outstanding taste and texture, these bacon chips are expertly hickory smoked, and proudly made in the USA.

KEY ATTRIBUTES

• Gas Flushed Packaging
• Convection – Micro Cooked
• Gluten Free
• No Added MSG
• Made in USA

INGREDIENTS

Cured With: Water, Contains 2% or Less of Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, may include Brown Sugar)

Uncured Bacon: No Nitrites or Nitrates Added* (Pork, Water, Sea Salt, Sugar, Celery Powder) *except those that occur naturally in sea salt and celery powder

COOKING INSTRUCTIONS

Fully cooked.