|TI x HI||10 x 11|
|Pack Size||4/2.5 lb avg|
|Case WT||10 lbs|
|Dimensions||16.80″ x 9.00″ x 4.50″|
Serve the brisket as the main event in a barbecue plate, on a bun for a fast sandwich or even used in pizzas and nachos.
- Hardwood Smoked
- Tender Roasted
- Gluten Free
Beef, Water, Cultured Corn Sugar and Vinegar, Natural Flavorings, Sugar, Salt. Rubbed With: Salt, Natural Flavorings, Sugar, Minced Onion, Sodium Carbonate.
OVEN: Preheat oven to 300F. Heat brisket about 20 minutes. You should then have yourself a perfectly warm and moist brisket dinner that’s every bit as good as it was when it first came off the smoker.